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Bresaola
Bresaola domestic. An air cured meet, made from the beef loin. it is extremely lean. Breasaola has a ruby red color. It also has a sweet, aromatic flevor. It is used primarly as an antipasto. A very popular recipe is to serve bresaola thiny slices and dribbled with extra vergin olive oil. Shredded or shaved with Pamigiano Reggiano is then spread over the top.
Quantity
Bresaola whole piece - $19.75
Bresaola Affettata (sliced) - $30.75
Shipping Weight 1.5
DIMENSIONS: order by lbs only
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