Agripasta Fresh Porcini Mushroom Ravioli are fresh Italian filled pasta featuring the rich, earthy character of porcini mushrooms. Prized in Italian cooking for their deep mushroom flavor and aroma, porcini make an especially flavorful filling for fresh ravioli.
What Are Porcini Mushrooms?
Porcini are highly prized edible mushrooms used throughout Italian cooking. Known for their deep, earthy, and savory flavor, they are commonly paired with pasta, risotto, polenta, meat, and simple butter or cream-based preparations.
How to Serve Porcini Mushroom Ravioli
Keep the sauce relatively simple so the mushroom filling remains the focus. Serve with butter and sage, extra virgin olive oil, a light cream sauce, or sautéed mushrooms. Finish with Parmigiano Reggiano and fresh herbs if desired.
About Agripasta
Agripasta is an Italian producer of fresh, filled, and dry pasta based in Bagnolo Mella in the province of Brescia. Drawing on decades of pasta-making experience, the company creates traditional recipes alongside specialty fillings using carefully selected ingredients.
Shipping & Storage
This is a fresh, refrigerated product and must be kept refrigerated. Orders shipping outside Buon'Italia's local tri-state delivery area require Next Day Air shipping to help ensure the product arrives properly chilled.
Product Details
Brand: Agripasta
Product: Porcini Mushroom Ravioli
Type: Fresh Filled Pasta
Net Weight: 8.8 oz. (250 g)
Storage: Keep Refrigerated
Shipping: Perishable Item
Pairs Well With: Butter and sage, olive oil, cream sauces, mushrooms, Parmigiano Reggiano and fresh herbs
