Agripasta Fresh Pumpkin Ravioli are fresh Italian filled pasta featuring a pumpkin filling with a naturally sweet and earthy character. Pumpkin is a beloved filling in northern Italian pasta traditions and pairs especially well with butter, sage, aged cheese, and other warm savory flavors.
Why Is Pumpkin Used in Italian Filled Pasta?
Pumpkin and other winter squash have a long tradition in the filled pastas of northern Italy. Their natural sweetness creates a delicious contrast with savory pasta dough and ingredients such as butter, sage, and aged Italian cheeses.
How to Serve Pumpkin Ravioli
For a simple preparation, toss the ravioli with browned butter and fresh sage and finish with grated Parmigiano Reggiano. Pumpkin ravioli also pair beautifully with walnuts, creamy cheese sauces, or a touch of balsamic condiment for a sweet-savory contrast.
About Agripasta
Agripasta is an Italian producer of fresh, filled, and dry pasta based in Bagnolo Mella in the province of Brescia. Drawing on decades of pasta-making experience, the company creates traditional recipes alongside specialty fillings using carefully selected ingredients.
Shipping & Storage
This is a fresh, refrigerated product and must be kept refrigerated. Orders shipping outside Buon'Italia's local tri-state delivery area require Next Day Air shipping to help ensure the product arrives properly chilled.
Product Details
Brand: Agripasta
Product: Pumpkin Ravioli
Type: Fresh Filled Pasta
Net Weight: 8.8 oz. (250 g)
Storage: Keep Refrigerated
Shipping: Perishable Item
Pairs Well With: Brown butter, sage, Parmigiano Reggiano, walnuts and aged cheeses
