Setaro Fusilli Corti is a short spiral pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. The name fusilli is traditionally linked to the Italian word fuso, meaning "spindle," a reference to the twisting motion used to create the shape, while corti means "short." Its compact spirals create grooves that are excellent for capturing sauces.
How to Use Setaro Fusilli Corti
Fusilli Corti is exceptionally versatile and pairs well with pesto, tomato sauces, creamy sauces, vegetables, and meat ragù. The spiral shape traps sauce and small ingredients between its twists, and its compact size also makes it an excellent choice for pasta salads.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Fusilli Corti (Short Spiral Pasta)
Origin: Torre Annunziata, Campania, Italy
Net Weight: 1.1 lbs. (500 g)
Production: Bronze-drawn and slowly dried at low temperatures