Guido Gobino Assorted Fruit Chocolate Semispheres bring together four colorful chocolate creations inspired by fruit, nuts and cocoa. Made by the celebrated Turin chocolatier, these rounded pralines offer an assortment of distinctive flavors, from raspberry and pistachio to mango, black cherry and strawberry.
A Creative Approach to Italian Chocolate
Turin has a rich chocolate-making history, best known for traditional gianduja and hazelnut confections. Guido Gobino continues this heritage while exploring combinations that bring together cocoa with ingredients and flavors from different culinary traditions.
The semisphere collection reflects this contemporary approach, offering chocolates with contrasting fillings and textures rather than a single classic recipe.
Four Fruit-Inspired Chocolate Varieties
This assortment includes Pistachio Filled with Raspberry; Mango Praline; Double-Layer Dark Chocolate with Black Cherry; and Strawberry with Cocoa Nibs.
Each variety offers a different combination of fruit and chocolate. Raspberry brings a bright contrast to pistachio, while mango provides a tropical note. The black cherry variety pairs fruit with the deeper flavor of dark chocolate, and strawberry is complemented by the texture and cocoa character of cacao nibs.
The selection is designed for exploring different flavor combinations, making it an appealing choice for chocolate lovers who enjoy fruit-filled confections. The manufacturer identifies this assortment as gluten-free.
How to Enjoy
Enjoy the chocolates one at a time with espresso or tea, or arrange them on a dessert platter. Their variety of flavors also makes them a thoughtful gift.
Product Details
Brand: Guido Gobino
Product Type: Assorted Fruit Chocolate Semispheres
Varieties: Pistachio and Raspberry, Mango, Dark Chocolate and Black Cherry, Strawberry and Cocoa Nibs
Brand Origin: Turin, Piemonte, Italy
Net Weight: 3.9 oz (110g)
Manufacturer Code: 1404
Packaging: Assorted Box
Gluten-Free: Yes, per manufacturer
Suggested Uses: Chocolate tasting, dessert, coffee pairing and gifting