Setaro Fiorentini is a distinctive grooved short pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. Fiorentini literally means "Florentines" in Italian, although the name should not be confused with Setaro's place of production in Campania. Its curved, textured shape creates plenty of surface area for capturing sauces and small ingredients.
How to Use Setaro Fiorentini
Fiorentini pairs beautifully with pesto, tomato sauces, vegetables, creamy sauces, and meat ragù. Its grooves and curves are particularly good at catching thicker sauces and finely chopped ingredients, making it a versatile alternative to more familiar short pasta shapes.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Fiorentini (Grooved Short Pasta)
Origin: Torre Annunziata, Campania, Italy
Net Weight: 1.1 lbs. (500 g)
Production: Bronze-drawn and slowly dried at low temperatures
