Setaro Genovesine is a short Italian pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. Its compact tubular shape offers a satisfying bite while providing plenty of surface area for capturing flavorful sauces.
How to Use Setaro Genovesine
Genovesine works beautifully with tomato-based sauces, meat ragù, vegetables, and other hearty preparations. Its short, substantial shape makes it a great alternative to more familiar tubular pastas when you want to explore a less common traditional Italian pasta shape.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Genovesine
Origin: Torre Annunziata, Campania, Italy
Net Weight: 2.2 lbs. (1 kg)
Production: Bronze-drawn and slowly dried at low temperatures
