Bellei Glassy Fig Balsamic Glaze combines Balsamic Vinegar of Modena with the rich, fruity flavor of fig. Thick enough to drizzle and plate easily, it is especially well suited to foods that naturally pair with both fruit and balsamic.
Why Fig & Balsamic Work So Well Together
Fig brings mellow fruit sweetness while balsamic adds acidity and depth. Together they create a sweet-and-sour condiment that pairs particularly well with salty cured meats and aged cheeses.
Perfect for Cheese & Charcuterie
Bellei recommends its Fig Glassy with ham, meats, hard cheese, and fruit. Drizzle it over Parmigiano Reggiano or Pecorino, serve it alongside prosciutto, add it to a charcuterie board, or use a small amount to finish roasted meats and fresh fruit.
About Acetaia Bellei
Based in the province of Modena, Acetaia Bellei specializes in balsamic vinegars and grape-based condiments. Its Glassy collection includes classic and flavored glazes designed for easy finishing and presentation.
Product Details
Brand: Acetaia Bellei
Line: Glassy
Product: Fig Balsamic Glaze
Made With: Balsamic Vinegar of Modena
Flavor: Fig
Net Volume: 8.4 fl. oz. (250 ml)
Recommended With: Ham, meats, hard cheese and fruit
