Massimo Zero Gluten Free Lasagna makes it possible to enjoy one of Italy's most beloved baked pasta dishes with gluten-free pasta sheets made from corn and rice flour. Lasagna is traditionally layered with sauce and other ingredients before baking, creating the rich, comforting dish that has become a favorite far beyond Italy.
How to Use Massimo Zero Gluten Free Lasagna
Use these pasta sheets to prepare classic lasagna alla Bolognese with ragù and béchamel, or create your own version with tomato sauce, ricotta, mozzarella, vegetables, mushrooms, pesto, or other favorite fillings. The layered format makes lasagna especially versatile for both traditional and creative baked pasta dishes.
About Massimo Zero
Massimo Zero specializes in gluten-free Italian foods designed to bring traditional pasta and Italian cooking to the gluten-free table. Its Lasagne is made with corn flour, rice flour, and water.
Product Details
Brand: Massimo Zero
Pasta Shape: Lasagna Sheets
Type: Gluten Free Pasta
Ingredients: Corn Flour (55%), Rice Flour (45%), Water
Net Weight: 8.8 oz. (250 g)
Best For: Lasagna alla Bolognese and baked pasta dishes
Allergen Note: May contain soy
