Prunotto Porcini Mushroom Pasta Sauce is a rich, aromatic Italian sauce made with selected porcini mushrooms. Earthy and savory, it's a versatile pantry sauce for pasta, risotto, bruschetta and other dishes where porcini flavor can take center stage.
Made with Porcini Mushrooms
Porcini are prized in Italian cooking for their deep, woodsy flavor and aroma. Prunotto uses selected porcini in this sauce to create a flavorful accompaniment that can be used beyond pasta alone.
How to Use It
Warm and toss with pasta, stir into risotto, or spoon over toasted bread for an easy porcini bruschetta. Prunotto specifically recommends the sauce for pasta, risotto and bruschetta.
About Mariangela Prunotto
Mariangela Prunotto is a family-run agricultural producer based in Alba, among the hills of the Langhe and Roero in Piedmont, Italy. The family produces its specialties in-house in small seasonal batches using artisanal methods.
Product Details
Brand: Mariangela Prunotto
Product: Porcini Mushroom Pasta Sauce
Flavor: Rich & Aromatic Porcini Mushroom
Net Weight: 7.6 oz (215g)
Recommended With: Pasta, risotto and bruschetta
Product of: Italy
