Setaro Permanenteis a distinctive short, twisted pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. Its spiral shape creates grooves and curves that help capture sauce, while Setaro's bronze-drawn production gives the pasta its characteristic porous texture.
How to Use Setaro Permanente
Permanenti is a versatile pasta for tomato-based sauces, meat ragù, vegetables, creamy sauces, and other flavorful preparations. Its substantial short shape makes it particularly well suited to sauces with ingredients that can be enjoyed together with the pasta in every bite.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Permanente
Origin: Torre Annunziata, Campania, Italy
Net Weight: 2.2 lbs. (1 kg)
Production: Bronze-drawn and slowly dried at low temperatures
