Setaro Farfalline is a miniature butterfly-shaped pasta made by Pastificio Setaro in Torre Annunziata, near Naples, Italy. While farfalle means "butterflies" in Italian, farfalline means "little butterflies," describing this smaller version of the familiar bow-tie pasta. Each tiny piece features the characteristic pinched center and wing-like sides of the classic shape.
How to Use Setaro Farfalline
Farfalline is especially well suited to soups, light tomato sauces, vegetables, butter and cheese, and other delicate preparations. Its miniature size also makes it a charming choice for pasta salads and dishes where a smaller pasta shape works better than full-size Farfalle.
About Pastificio Setaro
Pastificio Setaro has been producing artisanal pasta in Torre Annunziata since 1939. Buon'Italia has proudly carried Setaro pasta for more than 20 years, making it a longstanding part of our imported Italian pasta selection.
Product Details
Brand: Pastificio Setaro
Pasta Shape: Farfalline (Little Butterfly / Mini Bow-Tie Pasta)
Origin: Torre Annunziata, Campania, Italy
Net Weight: 1.1 lbs. (500 g)
Production: Bronze-drawn and slowly dried at low temperatures
